Homemade Rawnola

Ingredients:

1/3 Cup Rolled Oats

1/3 Cup Shredded Coconut (unsweetened)

5 Torn and Pitted Dates

3 Tbsp of Buckwheat Groats

Dash of Cinnamon

Method:

Pulse in a food Processor and store in tightly sealed jar. Sprinkle over oatmeal, smoothie bowls, or just eat as a snack. I recommend refrigerating it so it stays fresh longer :)!